Spaghetti Bolognese
Spaghetti Bolognese
Spaghetti Con Porcini
Spaghetti Alle Polpette
Spaghetti Marinara
Penne Della Casa
Penne Veneziaa
Penne Con Salmone
Penne Speciale
Tagliatelle Carbonara
Taguatelle Panza
Taguatelle Filetto
Ravioli Alla Provinciale
Lasagna
Vegetarian Platter
Grande Platter
Tomato & Onion Salad
Salad "Caprese
Mixed Leaf Salad
Mixed Leaf Salad With Feta Cheese
Portion Bread
Garlic Bread
Breaded Mushroom
Bruschetta Romana
Gamberoni Vino Bianco
Minestrone Soup
Polpette
Parma Ham And Melon
Calamari Fritti
Lemon Sole Breaded Goujons
Sausage And Chorizo
Goat Cheese
Halloumi Fries
Mamma Mia
Funghi E Gorgonzola
Siciliana
Con Carne
Pollo Mostarda
Pollo Speciale
Pollo Provinciale
Pollo Gorgonzola
Pollo Con Salame
Filetto Stroganoff
Filetto Al Pepe
Filetto Speciale
Filetto Diavola
Filetto Napolitana
Filetto Gorgonzola
Filetto Provinciale
French Fries
French Fries With Parmesan And Truffle Oil
Spinach
Sautéed Potatoes
Mix Sautéed Vegetables
Spaghetti All' Agio Olio
Sweet Potato Fries
Strawberry Sundae
Chocolate And Salted Caramel Sundae
Raspberry Pavlova
Mango & Passionfruit Ice Cream Cheesecake
Tiramisu
Profiteroles
Chocolate Fudge Cake
Panna Cotta
Lime Sorbet
Italian Gelato
Pesce Marinato Al Funghi
Oven Baked Salmon
Gamberoni All' Aglio Olio
Sea Bass
Tagliatelle Speciale
Ravioli Quattro Formaggi
Crespolini
Risotto Speciale
Risotto Rottara
Risotto Con Porcini
Risotto Marinara
Pesce Marinato Al Funghi
Oven Baked Salmon
Gambreroni Alle Aglio Olio
Sea Bass
Risotto Primavera
Risotto Con Gamberoni
A hidden gem in Burton-on-Trent, Veneziaa Bar and Restaurant at 156 Station St offers a captivating dining experience, blending authentic Italian flavors with warm hospitality. From the moment you walk in, the ambient lighting, soft music, and modern décor set the perfect tone for an evening of relaxed indulgence. Whether you're planning a romantic dinner or a casual outing with friends, this charming eatery strikes just the right balance between elegance and comfort.
The Veneziaa Bar And Restaurant Menu is impressively diverse, showcasing both traditional Italian staples and contemporary European-inspired creations. Pasta lovers will find solace in the rich, creamy carbonara and the perfectly al dente penne arrabbiata. The wood-fired pizzas are a definite highlight-thin, crisp bases with generous, fresh toppings. Standouts include the Veneziaa Special, which layers succulent meats and vegetables over a tangy tomato base, and the seafood linguine, where the freshness of prawns and mussels shines through a delicate white wine sauce.
What truly distinguishes Veneziaa from many of its local competitors is the consistent attention to quality and detail. Each dish arrives beautifully presented and portioned just right-generous but not overwhelming. The staff are knowledgeable about the menu and happy to offer wine pairings or dietary alternatives, which makes the experience feel even more personalized.
On the beverage front, the bar lives up to its name. The cocktail list is thoughtfully curated, and the Italian wines are well-chosen to complement the menu. Prices are reasonable for the level of quality, and midweek set menus or group specials offer additional value.
In all, Veneziaa delivers a well-rounded dining experience that combines delicious food, inviting ambiance, and attentive service. For anyone in Burton-on-Trent seeking authentic Italian fare with a contemporary twist, this is a spot well worth exploring.